Items where Division is "Creative Menu & Business Plan" and Year is 2024

Group by: Creators | Item Type | No Grouping
Jump to: A | C | D | G | H | J | K | L | N | R | S | T | W | Y
Number of items: 31.

A

Angelina, Felicia Rosalind (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Biscelery Cookies". Project Report. AKADEMI SAGES.

Aulia, Tisya (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "The Snack's". Project Report. Akademi Sages.

Azzahra, Panca Rahmi (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Tancil Masak (Nasi Bakar Dengan Isian Jantung Pisang Sebagai Pengganti Daging)". Project Report. Akademi Sages.

C

Callista, Ananda and Hertanto, Celia and Octarani, Valerie (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Mochies/Mochi Brownies". Project Report. AKADEMI SAGES, SURABAYA.

Corleone, Vito Antonio (2024) Rawon Vegetarian. Project Report. Akademi Sages, Surabaya. (Submitted)

D

Dwiputra, Fidelis Cahaya (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Wasabi Hot Wings". Project Report. AKADEMI SAGES, SURABAYA.

G

Gabriella, Angeline and Lie, Meliani Rubing (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Plant-Based Cookies Vegan". Project Report. AKADEMI SAGES, SURABAYA.

H

Haddad, Adeela Omar (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Donat Mochi Ketan Hitam Camilan Gluten Free Berbahan Dasar Tepung Ketan". Project Report. Akademi Sages.

Hadipramono, Jesslyn Audi Widagdo (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Sereal Bekatul". Project Report. AKADEMI SAGES.

Hermawan, Bryan (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Cookies Tulang Ayam". Project Report. Akademi Sages.

Hidayat, Rizki (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Pentol Vegan Berbahan Dasar Kedelai". Project Report. Akademi Sages.

Hizkia, Shierin (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Brownies Dairy Free Berbahan Dasar Kedelai". Project Report. Akademi Sages.

J

Japira, Jessica Joanne and Kelly, Laurencia (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Lyne Gluten Free Cookies". Project Report. AKADEMI SAGES.

Jocelyn, Michelle (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Mini Burger Tutti Fruti". Project Report. Akademi Sages.

K

Konny, Geneiver (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Kimchi Pear". Project Report. AKADEMI SAGES.

L

Laren, Amanda and Vetricia, Agnes (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Little Bon Inovasi Pengolahan Abon Nabati Dari Limbah Rambut Jagung Dan Ampas Tahu". Project Report. Akademi Sages.

Liem, Averina Celeste (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Vegetables And Fruits Cake In Jar". Project Report. AKADEMI SAGES.

N

Nisa, Salsabila Ni'matun (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Brownies Beban Gluten Dari Bekatul Dan Mocaf". Project Report. Akademi Sages.

Notosaputro, Sudewo Aquila (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Brownies Indeks Glikemik Rendah". Project Report. Akademi Sages.

R

Rabitha, Fitrah Qasthalani (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Mochi Biji Nangka". Project Report. AKADEMI SAGES, SURABAYA.

Rahardja, Jennifer Clarabel Wangsa (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Pizza Mini Singkong Rendang Vegetarian". Project Report. AKADEMI SAGES.

S

Santoso, Jessica Angelin (2024) Laporan Creative Menu Dan Business Plan "Angsle Dan Ronde Cake Untuk Pemanfaatan Jahe". Project Report. Akademi Sages.

Santoso, Marvel Christoval and Widianto, Geneivere Calista (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Ravi Pop!". Project Report. Akademi Sages.

Santoso, Olivia Debora (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Kekian Jamur Dan Nangka Muda". Project Report. AKADEMI SAGES, SURABAYA.

Saptajaya, Cecilia Yovita (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Ice Cream Kulit Pisang Dan Tiramisu Mille Crepes". Project Report. Akademi Sages.

Setiawan, Jeva Gratia Benedict (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Mochi Isi Buah Salak". Project Report. AKADEMI SAGES.

Suryawan, Christian and Setiawan, Eureka Milky (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Penyedap Alami Dari Kepala Udang Dan Ikan Teri". Project Report. AKADEMI SAGES.

Syam, Reyvito Farel (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur " Sushi Rendang Tongkol". Project Report. AKADEMI SAGES, SURABAYA.

T

Tanone, Cindy Felicia and Ng, Audrey Angela (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Cookies Ampas Tahu". Project Report. AKADEMI SAGES.

W

Wijaya, Agnes Mary (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Truffle Choux Au Craquelin Dan All 'Bout Choux. Project Report. Akademi Sages.

Y

Yahya, Beatrix Noviyanti and Ramli, Rizkykah fitrahramdani and Kohar, Yolanda Beata (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Syudo/Kue Sus Renyah Isi Jamu". Project Report. AKADEMI SAGES, SURABAYA.

This list was generated on Fri Oct 3 16:02:05 2025 UTC.