Items where Author is "Laren, Amanda"

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Laren, Amanda (2025) Laporan Final Project - Analisis Sensoris Abon Vegan Berbahan Dasar Tahu Dan Ampas Tahu Sebagai Alternatif Olahan Nabati. Diploma thesis, AKADEMI SAGES.

Laren, Amanda (2025) Laporan Magang - Di Kanvaz Patisserie By Vincent Nigita Bali, Indonesia. Project Report. Akademi Sages, Pandaan.

Laren, Amanda and Vetricia, Agnes (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Little Bon Inovasi Pengolahan Abon Nabati Dari Limbah Rambut Jagung Dan Ampas Tahu". Project Report. Akademi Sages.

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