Items where Subject is "H Social Sciences (General)"

A

AURELIA, PATRICIA (2024) Laporan Magang "Di Paresa Resort". Documentation. AKADEMI SAGES.

Adi, Rhenald Anggono (2024) Laporan Magang "Di Royal Ambarrukmo Yogyakarta". Documentation. AKADEMI SAGES.

Agatha, Olivia (2024) Laporan Magang "The Apurva Kempinski Bali". Documentation. AKADEMI SAGES.

Alianto, Steffi (2023) Laporan Magang "W Bali Seminyak". Documentation. AKADEMI SAGES.

Alisasmito, Darryck Egan (2023) Laporan Magang "Di Bulgari Resort Bali". Diploma thesis, Akademi Sages.

Alisasmito, Darryck Egan (2023) Laporan Tugas Akhir "D'Bake House". Diploma thesis, Akademi Sages.

Amanda Isdianto, Safira (2023) Laporan Tugas AKhir "American Dinner 'Welldine!'". Diploma thesis, Akademi Sages.

Andreas, Lifen (2024) Laporan Magang "Mauri Restaurant". Documentation. AKADEMI SAGES.

Angela Ng, Audrey (2024) Laporan Magang "Di Padma Hotel Semarang". Documentation. AKADEMI SAGES.

Angelina, Felicia Rosalind (2024) Laporan Magang "Di PT. Adarasa Putra Jaya". Documentation. AKADEMI SAGES.

Aprillea, Valencia Laporan Creative Menu Dan Business Plan And Entrepreneur "Keo Pastry & Cafe Es Teler Mousse Cake In Jar. Project Report. Akademi Sages.

Arachansa, Abdullah (2023) Laporan Magang "Di Four Seasons Hotel Jakarta". Documentation. AKADEMI SAGES.

Ardrian, Elvan (2024) Laporan Magang "Di The Apurva Kempinski, Bali". Documentation. AKADEMI SAGES.

Ariendra, Stevania Leona (2023) Laporan Magang "JW Marriot Jakarta". Documentation. AKADEMI SAGES.

Arifandri, Iqnacia Wandanislam (2023) Laporan Magang "Di Hotel Tentrem Yogyakarta". Documentation. AKADEMI SAGES.

Aulia, Anggyta Ismi (2024) Laporan Magang "The St. Regis Bali Resort. Documentation. AKADEMI SAGES.

Aulia, Tisya (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "The Snack's". Project Report. Akademi Sages.

Azzahra, Panca Rahmi (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Tancil Masak (Nasi Bakar Dengan Isian Jantung Pisang Sebagai Pengganti Daging)". Project Report. Akademi Sages.

C

Callista, Ananda (2024) Laporan Magang "The St. Regis Bali Resort. Documentation. AKADEMI SAGES.

Christi, Brenda Gracia (2024) Laporan Magang "Di Novotel World Trade Center, Ibis World Trade Center, Ibis One Central Dubai". Documentation. AKADEMI SAGES.

Christi, Brenda Gracia (2024) Laporan Magang "Di Novotel World Trade Center, Ibis World Trade Center, Ibis One Central". Diploma thesis, AKADEMI SAGES.

D

Darmawan, Arden Laporan Creative Menu Dan Business Plan And Entrepreneur "Upaya Melestarikan Makanan Tradisional Rendang Dengan Menginovasikan Menjadi Dodol". Project Report. Akademi Sages.

Donata, Liem Anna Renata Laporan Creative Menu Dan Business Plan And Entrepreneur "Mung Bean Madeleine". Project Report. Akademi Sages.

Dwiputra, Fidelis Cahaya (2024) Laporan Magang "Di PT.ADARASA PUTRA JAYA". Documentation. AKADEMI SAGES.

E

Eric, Eric (2023) Laporan Magang "Di Mandapa, A Ritz-Carlton Reserve". Documentation. AKADEMI SAGES.

Evangelista, Jesslyn Chrissa (2024) Laporan Magang "Di Grand Mercure Malang Mirama". Documentation. AKADEMI SAGES.

F

Faiz, Hilman Nur (2024) Laporan Magang "Pullman Jakarta Indonesia Thamrin". Documentation. AKADEMI SAGES.

Felani, Michelle Avril (2023) Laporan Magang "The St. Regis Bali Resort". Documentation. AKADEMI SAGES.

Fitriati, Nabilah Umi Laporan Creative Menu Dan Business Plan And Entrepreneur "Es Krim Bayam". Project Report. Akademi Sages.

G

Gabriella, Anggeline (2024) Laporan Magang "Di Locaahands Tunjungan". Documentation. AKADEMI SAGES.

Gloria, Jesslyn Laporan Creative Menu Dan Business Plan And Entrepreneur "Cookies Kulit Kacang Tanah". Project Report. Akademi Sages.

Gunawan, Evelyna (2024) Laporan Magang "Di Courtyard By Marriot, Bali". Documentation. AKADEMI SAGES.

Gunawan, Matthew (2023) Laporan Magang "Di Vasa Surabaya". Documentation. AKADEMI SAGES.

H

Habiba, Vira (2023) Laporan Magang "Di The St. Regis Bali Resort". Documentation. AKADEMI SAGES.

Haddad, Adeela Omar (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Donat Mochi Ketan Hitam Camilan Gluten Free Berbahan Dasar Tepung Ketan". Project Report. Akademi Sages.

Hadipramono, Jesslyn Audi Widagdo (2024) Laporan Magang "Di Locavorent Bali". UNSPECIFIED. UNSPECIFIED.

Hadisurya, Clarissa (2023) Laporan Magang "Di Mandapa, A Ritz-Cartlon Reserve. Documentation. AKADEMI SAGES.

Halim, Felicia (2023) Laporan Magang "Di Doubletree By Hilton Surabaya". Documentation. AKADEMI SAGES.

Hans, Jerry (2023) Laporan Magang "Conrad Bali - Benoa". Documentation. AKADEMI SAGES.

Hekel, Jihan Fairuz (2023) Laporan Magang "Di Mandapa A Ritz Carlton Reserve, Bali". Documentation. AKADEMI SAGES.

Hermawan, Bryan (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Cookies Tulang Ayam". Project Report. Akademi Sages.

Hertanto, Celia (2024) Laporan Magang "The Laguna, A Luxury Collection Resort & SPA, Nusa Dua, Bali". Diploma thesis, AKADEMI SAGES.

Hidayat, Rizki (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Pentol Vegan Berbahan Dasar Kedelai". Project Report. Akademi Sages.

Hizkia, Shierin (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Brownies Dairy Free Berbahan Dasar Kedelai". Project Report. Akademi Sages.

I

Isdianto, Safira Amanda (2023) Laporan Magang "Four Seasons Hotel Jakarta". Documentation. AKADEMI SAGES.

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Japira, Jessica Joanne (2024) Laporan Magang "Di Samabe Bali Suites & Viillas". Documentation. AKADEMI SAGES.

Jocelyn, Michelle (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Mini Burger Tutti Fruti". Project Report. Akademi Sages.

Juliana, Novi (2023) Laporan Magang "Di Bali Nusa Dua Hotel & Convention Center". Documentation. AKADEMI SAGES.

K

Kanadi, Audrey Laurel (2024) Laporan Magang "Di Courtyard Seminyak Bali". Documentation. AKADEMI SAGES.

Kelly, Laurencia (2024) Laporan Magang "Di The Ritz-Carlton". Documentation. AKADEMI SAGES.

Kiarto, Oktania Dewi (2023) Laporan Magang "Di Alila Seminyak Bali". Documentation. AKADEMI SAGES.

Kinanti, Salsabil Nayla (2023) Laporan Magang "Di Hotel Bumi Surabaya City Resort. Documentation. AKADEMI SAGES.

Kohar, Yolanda Beata (2024) Laporan Magang "Di Accor Hotels". Documentation. AKADEMI SAGES.

Kristina, Kristina (2023) Laporan Magang "Di Hotel Tentrem Yogyakarta". Documentation. AKADEMI SAGES.

Kuncoro, Jennifer Bernesa Laporan Creative Menu Dan Business Plan And Entrepreneur "Kue Lumpur Tepung Kulit Durian Dan Delikatsu. Project Report. Akademi Sages.

Kurniawan, Rafli Ryan (2023) Laporan Magang "Conrad Bali". Documentation. AKADEMI SAGES.

L

Laot, Kevin Laporan Creative Menu Dan Business Plan And Entrepreneur "Pemanfaatan Limbah Kulit Bawang Bombay, Kulit Wortel, Dan Batok Kelapa Sebagai Food Condiment Dan Pewarna Makanan". Project Report. Akademi Sages.

Laren, Amanda and Vetricia, Agnes (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Little Bon Inovasi Pengolahan Abon Nabati Dari Limbah Rambut Jagung Dan Ampas Tahu". Project Report. Akademi Sages.

Lie, Meliani Rubing (2024) Laporan Magang "Di Locaahands Dining Club". Documentation. AKADEMI SAGES.

Louwen, Melly Laporan Business Plan And Entrepreneur "Vegan Mayonnaise With Soy Milk". Project Report. Akademi Sages.

M

Mau, Daniel Pandu (2022) Laporan Akhir Skema Penelitian Dasar Dana Hibah Internal Akademi Sages T/A 2021-2022 : Analisis Kuliner Tradisional Surabaya Sebagai Daya Tarik Wisata. Project Report. AKADEMI SAGES, SURABAYA.

Mau, Daniel Pandu (2022) Laporan Akhir Skema Penelitian Dasar Dana Hibah Internal Akademi Sages T/A 2021-2022 : Pengembangan Destinasi Pariwisata Di Kota Palangkaraya Melalui Pemanfaatan Ragam Kuliner Khas Dayak Sebagai Daya Tarik Wisata Pendukung. Project Report. AKADEMI SAGES, SURABAYA.

Michael, Jeremy (2023) Laporan Magang "Di Le Meridien Khao Lak Resort & SPA". Documentation. AKADEMI SAGES.

Mustofa, Mashita Rafflesia (2024) Laporan Magang "Di Hotel Bumi Surabaya". Documentation. AKADEMI SAGES.

N

Nareswara, Sebasian Farell (2024) Laporan Magang "Umana Resort Bali". Documentation. AKADEMI SAGES.

Nisa, Salsabila Ni'matun (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Brownies Beban Gluten Dari Bekatul Dan Mocaf". Project Report. Akademi Sages.

Notosaputro, Sudewo Aquila (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Brownies Indeks Glikemik Rendah". Project Report. Akademi Sages.

O

Octarani, Valerie (2024) Laporan Magang "Di Renaissance uluwatu Resort & SPA, Bali". Documentation. AKADEMI SAGES.

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Pache, Ludovikus Okamou (2024) Laporan Magang "Di Mandapa A Ritz Carlton Reserve, Bali. Documentation. AKADEMI SAGES.

Pandu, Geoffrey Gunawan Putra Laporan Creative Menu Dan Business Plan And Entrepreneur "Organic Carbon (Pemanfaatan Limbah Kulit Bawang Bombay, Kulit Wortel, Dan Kelapa)". Project Report. Akademi Sages.

Prabowo, Ivy Dian Puspitasari and Mau, Daniel Pandu and Hadi, Bawa Mulyono and Lestariningsih, Titin (2024) Pedoman Penulisan Akademi Sages. Manual. AKADEMI SAGES.

Puspitasari, Ivy Dian Prabowo (2023) Student Handbook Sages 2023. Manual. Akademi Sages.

Putra, Aldrian Rahmana Syah (2023) Pedoman Repositori Institusi. Manual. Akademi Sages.

R

Rahardja, Jennifer Clarabel Wangsa (2024) Laporan Magang "Di Hotel Tentrem Semarang". Documentation. AKADEMI SAGES.

Rahman, Aqilah Natasya (2023) Laporan Magang "Di Park Hyatt Hotel Doha". Documentation. AKADEMI SAGES.

Ramadhani, Muhammad Yasykur (2024) Laporan Magang "Di Courtyard By Marriot". Documentation. AKADEMI SAGES.

Ramli, Rizkykahfitrahramdani (2024) Laporan Magang "Di Padma Hotel Semarang". Documentation. AKADEMI SAGES.

Rayhan, Randy Zaki (2023) Laporan Magang "Di IWB Street Bar, Surabaya". Documentation. AKADEMI SAGES.

S

Salma, Nurrabiyah Lathifah (2023) Laporan Magang "Pullman Jakarta Indonesia". Documentation. AKADEMI SAGES.

Samuel, Michael Khen (2023) Laporan Magang "The Apurva Kempinski Bali". Documentation. AKADEMI SAGES.

Santika, Ghaitsa Puspa (2023) Laporan Magang "Hotel Indonesia Kempinski Jakarta". Documentation. AKADEMI SAGES.

Santoso, Christian Krisna (2023) Laporan Magang "Di Ritz Cartlon Reserve, Bali". Documentation. AKADEMI SAGES.

Santoso, Jessica Angelin (2024) Laporan Creative Menu Dan Business Plan "Angsle Dan Ronde Cake Untuk Pemanfaatan Jahe". Project Report. Akademi Sages.

Santoso, Marvel Christoval and Widianto, Geneivere Calista (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Ravi Pop!". Project Report. Akademi Sages.

Santoso, Oliviera Debora (2024) Laporan Magang "Di W Hotel Seminyak". Documentation. AKADEMI SAGES.

Santoso, Winston Alwin (2023) Laporan Magang "Di Intercontinental Jimbaran Bali". Documentation. AKADEMI SAGES.

Saptajaya, Cecilia Yovita (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Ice Cream Kulit Pisang Dan Tiramisu Mille Crepes". Project Report. Akademi Sages.

Setiawan, Eureka Milky (2024) Laporan Magang "Di Paresa Resort, Thailand". Documentation. AKADEMI SAGES.

Setiawan, Jesva Benedict Gratia (2024) Laporan Magang "Courtyard Seminyak Bali". Documentation. AKADEMI SAGES.

Setiono, Sheren Angelica (2023) Laporan Magang "Aperitif Restaurant Bar". Documentation. AKADEMI SAGES.

Shafira, Farwah (2023) Laporan Magang "Double Tree By Hilton Jakarta Diponegoro". Documentation. AKADEMI SAGES.

Shahania, Khairina Rizky (2023) Laporan Magang "Di Intercontinental Doha SPA And Beach". Documentation. AKADEMI SAGES.

Sianipar, Daniel Lafian (2023) Laporan Magang "Di Hotel Indonesia Kempinski Jakarta". Documentation. AKADEMI SAGES.

Subagyo, Amanda Setya (2023) Laporan Magang "Di Eastparc Hotel Yogyakarta". Documentation. AKADEMI SAGES.

Sukmana, Alif Bastian (2023) Laporan Magang "Di Vasa Hotel, Surabaya". Documentation. AKADEMI SAGES.

Sulaiman, Ivan Prasetya (2024) Laporan Magang "Di Locavorenxt Bali". Project Report. AKADEMI SAGES.

Suryawan, Christian (2024) Laporan Magang "Di Le Gavrinis, France". Documentation. AKADEMI SAGES.

Syam, Reyvito Farel (2024) Laporan Magang "Di Shangri-La Surabaya". Documentation. AKADEMI SAGES.

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Tadius, Michael Christopher and Kristanto, Hayzel Rakanata Laporan Creative Menu Dan Business Plan And Entrepreneur "Traditional Ravioli Ayam Woku Dan Sapi Rendang". Project Report. Akademi Sages.

Tan, Tiffany Evelyn Joshua (2023) Laporan Magang "W Seminyak Bali". Documentation. AKADEMI SAGES.

Tanone, Cindy Felicia (2024) Laporan Magang "Di Lebua Hotel & Resort Bangkok". Documentation. AKADEMI SAGES.

Taufiq, Achmad (2023) Laporan Akhir Skema Penelitian Dasar Dana Hibah Internal Akademi Sages T/A 2022-2023 : Studi Pengaruh Usaha Kuliner Dan Pengembangan Pariwisata Berkelanjutan Terhadap Pendapatan Masyarakat. Project Report. AKADEMI SAGES, SURABAYA.

Thong, Michael (2023) "Laporan Magang" FOUR SEASONS HOTEL JAKARTA. UNSPECIFIED. UNSPECIFIED.

Thong, Michael (2023) Laporan Tugas Akhir "Michelo Ristorante". Diploma thesis, Akademi Sages.

Tjandrawibawa, Yehezkiel Jonathan (2024) Laporan Magang "Eight Naga Restaurant". Documentation. AKADEMI SAGES.

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Valerie, Graciella Laporan Creative Menu Dan Business Plan And Entrepreneur "Mi Instan Ampas Kacang Kedelai". Project Report. Akademi Sages.

Viery, Hans (2024) Laporan Magang ":Di Hotel Ciputra World Surabaya". Documentation. AKADEMI SAGES.

W

Warren, Michelle and Halim, Jesslyn and Natasha, Michelle Laporan Creative Menu Dan Business Plan And Entrepreneur "Kohakutou Gummy Candy". Project Report. Akademi Sages.

Wibowo, Otje Herman and Hadipramono, Jesslyn Audi Widagdo (2021) Laporan Akhir Skema Penelitian Dasar Dana Hibah Internal Akademi Sages T/A 2020-2021 : Kajian Potensi Dan Manfaat Bekatul Sebagai Sereal. Project Report. AKADEMI SAGES, SURABAYA.

Wijaya, Agnes Mary (2024) Laporan Creative Menu Dan Business Plan And Entrepreneur "Truffle Choux Au Craquelin Dan All 'Bout Choux. Project Report. Akademi Sages.

Wijaya, Cornelia Cindy (2024) Laporan Magang "The Laguna, A Luxury Collection Resort & SPA, Nusa Dua, Bali". Documentation. AKADEMI SAGES.

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Yahya, Beatrix Noviyanti (2024) Laporan Magang "Di W Hotel Seminyak Bali". Documentation. AKADEMI SAGES.

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Zevly, Fania Farahmadhani Putri (2023) Laporan Magang "Di Hotel Tentrem Yogyakarta". Documentation. AKADEMI SAGES.